Dominique Ansel: The Secret Recipes by Dominique Ansel
Dominique Ansel: The Secret Recipes Dominique Ansel ebook
Publisher: Simon & Schuster
Jul 1, 2013 - Dominique Ansel trademarked the name and kept the recipe secret, but he was certainly not the first to fry dough nor did he claim to. Word on the street is that Ansel's secrets include using croissant-like dough, which he then fries in grapeseed oil. Dominique Ansel's creation of the Cronut Dominique Ansel's creation of the Cronut has not just New York, but pretty much the whole world, buzzing about this croissant/donut hybrid. Sep 14, 2013 - by Alicia Lieu Be sure to check out the recipes at the end of this post and check back every month as Alicia shares her adventures of How I Met My Dinner! Apr 4, 2014 - "Due to the video that was released, the health department used it as evidence to ask us to re-cement and closed down the bakery for extermination," Dominique Ansel Bakery said in a statement. Feb 11, 2014 - (Photo from Dominique Ansel website). Dear Food Diary: I wasn't going to post about Valentine's Day but these Chocolate Praline Love Letters from Dominique Ansel are just too adorable. The bakery is hoping to re-open on Monday. Jul 15, 2013 - For month four of Cronut Mania, hybrid pastry king Dominique Ansel has decided that his bakery will serve coconut flavored croissant-doughnuts. That's right, New York is about to get its very first Croconuts. Jun 21, 2013 - Learn how to make Dominique Ansel's famous cronut creation at home.
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